Flip City Open (Day 2)
Comments 40 following
About this tournament
Marc Hamlin - Team Tilley's Sticky May 7, 2017 at 2:32am
Added Cash:
$112 of the $500 added cash was awarded on Saturday. (11/49=22%)
This leaves $388 to add to Sunday's pro divisions. (38/49=78%)
Marc Hamlin - Team Tilley's Sticky April 30, 2017 at 3:09am
The $500 added cash will be distributed evenly across all pro divisions (both days) according to 2017 PDGA Standards. The Minimum Required Added Cash for Pros (B-Tier=$500, A-Tier=$2000, etc.) must be distributed across ALL Pro divisions in the event based on the percentage of total Pro Net Entry Fees that each Pro division brought into the event. So, if MPO brought 51% of all Pro Net Entry Fees into the event, then MPO would receive 51% of the Added Cash; If FPO brought 13% of all Pro Net Entry ... more
Zac Cauchy Sticky April 25, 2017 at 11:47pm
We've had a few people leave before collecting their winnings. If you come to some of our other events you'll have them waiting for you. We can also make other arrangements for cash or plastic (if available).
Open:
Matt Jackson $13
Amateur:
Jason Paradise $35
Seth Garthe $30
Andrew Benardo $24
Mavrick Ginther $22
Lucas Scott $18
Kyle Eno $8
Marc Hamlin - Team Tilley's Sticky December 29, 2016 at 6:59am
We are no longer accepting cashless pre-registration. There will be an extra $4 fee if you sign up the morning of the event.
James Crawford May 7, 2017 at 11:45am
Please remove me from the waitlist, tweaked my back yesterday..
Marc Hamlin - Team Tilley's May 7, 2017 at 2:58am
BC Pizza will be providing $5 lunches. Order in the morning during registration.
Brennan pietrowski May 7, 2017 at 1:34am
Nick pietrowski wishes to withdraw from am4
Since your spot is being filled from the waitlist, we will send you a 100% refund. (Minus the PayPal and Disc Golf Scene fees)
Mike Stump - OldStump May 6, 2017 at 10:44pm
Please remove Mike Stump from waitlist
Miles Chisholm May 6, 2017 at 9:50pm
Cannot make it, can you please take me off the waitlist.
Pat Temple May 6, 2017 at 2:00pm
Was the "lunch provided by...." ever figured out? Just trying to figure out if I need to pack lunch or bring money to buy something
We finally.did confirm that we will have $5 lunches provided by BC Pizza of Hart
We finally did confirm that we will have $5 lunches provided by BC Pizza of Hart
Patrick Hood May 5, 2017 at 8:08pm
I'm not going to be able to make it this weekend. Please take me off the waitlist Marc. Thank you. Have fun!
Jake Cummins May 4, 2017 at 1:10pm
I need to withdraw from the tourney please.
Since your spot is being filled from the waitlist, we will send you a 100% refund. (Minus the PayPal and Disc Golf Scene fees)
thank you, sprained my lower back at work, can barely move let alone throw at the moment.
Stormie Morris May 4, 2017 at 1:16am
Please move me to FA3. I'll use the cash towards ace pool 50/50.
Thank you!
Brandon Lyons May 3, 2017 at 7:34pm
Can I get moved to day1 am1 plz n thank you
Mark Drum May 3, 2017 at 3:06pm
Please waitlist intermediate
Sorry, all registrations (including waitlist) are pre-pay only. If you don’t make it into the tournament, you will receive 100% refund, minus the PayPal and Disc Golf Scene fees.
Aaron Goofy Mitchell May 2, 2017 at 4:45pm
Ryan Johnson AM2 waitlist plz
Sorry, all registrations (including waitlist) are pre-pay only. If you don’t make it into the tournament, you will receive 100% refund, minus the PayPal and Disc Golf Scene fees.
Matthew Bloom-Edmonds May 2, 2017 at 12:29pm
Is there a wait list I can get on
Open #75635
And is there any plan to add more spots?
Sorry, all registrations (including waitlist) are pre-pay only. If you don’t make it into the tournament, you will receive 100% refund, minus the PayPal and Disc Golf Scene fees.
Daymon Pugh May 2, 2017 at 1:48am
And it's full
Elizabeth Szubinski May 1, 2017 at 4:57pm
I put the wrong email in for registration. Here is the correct email. To link with DGC. [email redacted]
joe clementson March 31, 2017 at 1:51am
Roller skating PIE CAKES!!
That was well explained Marc, not too many people know how it works