2025 Cody Hartman Spring Celebration at Buxton Woods Powered by Innova & Drops - Pros/MA1/FA1

PDGA B-tier

Sunday, March 23, 2025

Hosted by Sam Gibson

Schedule

  • Sun
    Mar 23

    7:45am - 8:45am

    Player Check-In

    8:45am - 9:00am

    Brief Player's Meeting with Questions and Answers

    9:15am - 12:15pm

    Round 1

    12:15pm - 1:15pm

    Lunch (Approximately 1 hour from the last card turned in)

    1:30pm - 4:30pm

    Round 2

Divisions

SPON Sponsorship Only $0
MPO Mixed Pro Open $75
FPO Women's Pro Open $75
MP40 Mixed Pro 40+ $75
FP40 Women's Pro 40+ $75
MP50 Mixed Pro 50+ $75
FP50 Women's Pro 50+ $75
MP55 Mixed Pro 55+ $75
FP55 Women's Pro 55+ $75
MP60 Mixed Pro 60+ $75
FP60 Women's Pro 60+ $75
MP65 Mixed Pro 65+ $75
FP65 Women's Pro 65+ $75
MP70 Mixed Pro 70+ $75
FP70 Women's Pro 70+ $75
MA1 Mixed Am 1 $60
FA1 Women's Am 1 $60

About this tournament

General registration will open February 1, 2025.

This event is for Pro Divisions, MA1 and FA1 only. To sign up for other AM divisions, please go here: https://www.discgolfscene.com/tournaments/2025_Cody_Hartman_Spring_Celebration_at_Buxton_Woods_All_Other_Ams

LL "Stub" Stewart will NOT be used for this year's Celebration. As such, the decision was made to have two one-day B-tiers. All Ams except MA1 and FA1 will play 2 rounds at Buxton on Saturday, March 22. Pro/MA1/FA1 will play 2 rounds at Buxton on Sunday, March 23.

Pros will be playing for cash. We are guaranteeing at least $1000 this year but are always working to increase this number.

The winner of each division will receive a trophy.

Pass-through Fees from each registration:
$5 to Buxton Woods per player
$4 to the PDGA (B-Tier)
$4 to TD Fees

In the event of a tie for first place at the end of regulation, sudden-death playoffs will be the following:
Buxton Woods: Holes 1-5 repeated until a winner is determined.

Refund policy

Sam Gibson is responsible for all refunds/cancellations. Please see the PDGA Competition Manual for PDGA standards on drops.
https://www.pdga.com/rules/competition-manual/103